Mucuna prurita (Mucuna / Kaunch) Seeds
1. WHOLE-HERB SYNERGY WITH CLEAN LABEL COMMITMENT
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Whole-herb synergy honors the intrinsic intelligence of plants, ensuring the full spectrum of natural constituents. Rooted in Ayurvedic wisdom, we respect the principle of Rasa (taste) as an essential part of healing. Our whole herbs, botanicals and spices contain no fillers, adulterants, disintegrants, synthetic colors, or artificial additives.
2. ORGANIC, ETHICAL & SUSTAINABLE FARMING
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Our journey begins with the cultivation of Organic, Fair for Life–certified herbs, botanicals and spices, rooted in patience, respect, and responsibility. Through regenerative agricultural practices, we grow botanicals that are fully traceable, environmentally responsible and naturally potent. We work with 5,000+ farmers across 10,000+ hectares of land to source authentic, powerful herbs, botanicals and spices.
3. PHARMACEUTICAL CLEAN ROOM PROCESSING
Handled with Care · Processed with Precision
From the very first touch of harvest, the journey of every herb is sacred. At our 30,000 sq. m. organic pharmaceutical cleanroom processing facility, we treat botanicals not as commodities, but as living treasures. All storage areas are maintained at optimal temperature and humidity levels to protect delicate herbal materials. Controlled airflow, strict cleanroom protocols and continuously monitored environments ensure freshness and quality remain intact from arrival to dispatch. All our operations run on SAP systems and are supported by Organic, FFL, GMP, FSSC 22000, FSMA, ISO 14001, ISO 45001 and several other accreditations and certifications.
4. RIGOROUS QUALITY CONTROL
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Our three-stage quality control procedure safeguards product quality at every stage. Advanced instruments such as UPLC, LC-MS/MS, GC-MS/MS-HS, GC-MS-VS, GC-FID/ECD, HPLC, HPLC-PDA with PLD detector, ICP-MS, stability chambers and many more enable testing across 20,000+ parameters. Our 2,000 sq. m. facility is certified under ISO/IEC 17025:2017 and complies with AYUSH, FSSAI, APEDA, EIC, Tea Board, Spice Board, and GLP standards.
5. ECO-FRIENDLY PACKAGING
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Our products are packaged in premium, recycled packaging, offering a healthier choice for consumers while significantly reducing environmental impact.
DESCRIPTION
Plant Profile
Mucuna prurita, commonly known as Kaunch, is a fast-growing annual climbing legume. It is recognized by its trifoliate leaves and hanging clusters of dark purple or white flowers. The plant is best known for its long, slightly curved pods. These pods are densely covered with brownish-orange stinging hairs that cause strong skin irritation on contact. Inside the pods are the Kaunch seeds. The seeds are oval, shiny, and range in color from black and mottled brown to white. Mucuna prurita is native to the tropical regions of Asia. It grows naturally in moist deciduous forests, open plains, and along riverbanks.
Healthcare Perspective
In South Asian medicine, people highly value the plant Mucuna prurita. It is a part of the larger group of plants known as Mucuna pruriens. For centuries, traditional healers have used this plant to treat a wide variety of health conditions. In Ayurveda, it is known as Kapikacchu or Atmagupta. The seeds are classified as an important Vajikarana (aphrodisiac) and Rasayana (rejuvenative) herb. Traditionally, Ayurvedic practitioners use the seed powder to balance the Vata and Pitta doshas. It is prescribed to support the nervous system, improve reproductive vitality. And manage conditions linked to tremors or muscle stiffness. Its wide use across traditional systems is largely due to its naturally high L-Dopa content, a precursor to the neurotransmitter dopamine. Siddha medicine and folk traditions use other parts of the plant for many health issues. These uses go beyond just brain and reproductive health. For example, the roots and leaves are used to treat a variety of different conditions. These traditional groups find value in almost every part of the plant to help the body heal. The roots are prepared as a diuretic or for kidney-related issues. The leaves are applied externally to ulcers. The stinging hairs of the pods are traditionally processed and used as a vermifuge to expel intestinal parasites. Across these medical systems, the seeds are the most important part of the plant. They are valued as a healthy tonic that supports the body and mind. Many people use them to improve their mood, body coordination, and physical strength.
Phytochemical Composition
The chemical profile of Mucuna prurita is marked by its high concentration of L-Dopa (L-3,4-dihydroxyphenylalanine). This natural compound is what the body uses to create dopamine. It usually makes up about 2% to 6% of the seed's total weight. Besides L-Dopa, the seeds contain several other active compounds. These include the alkaloids such as mucunine, mucunadine, and prurienine. These substances work together to give the plant its unique health benefits. They also contain trace ounts of indole alkaloids such as serotonin (5-HT) and nicotine. The seeds are also nutritionally rich. They contain a high level of crude protein, ranging from 25% to 32%. The seeds provide healthy fatty acids, such as linoleic and oleic acids. These are essential for a healthy body. They are also a great source of minerals, including potassium, magnesium, and iron. The seeds also contain protective phytochemicals, including polyphenols, flavonoids, and tannins, which contribute to their antioxidant activity. The irritating hairs on the pods contain the proteolytic enzyme mucunain."
Precautions
Do not use if you have abdominal pain or diarrhea. Consult a healthcare professional before use if you are pregnant, nursing, or taking any medications. Discontinue use if diarrhea or loose stools occur. Do not exceed the recommended dose. Not intended for long-term use.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.*
