Organic Commiphora Wightii (Guggulu) Oleo-Gum-Resin
Organic Commiphora Wightii Oleo-Gum-Resin
Product Type | Whole |
Englilsh/Common Name | Indian Bedellium , Mukul Myrrh Tree |
Botanical Name | Commiphora wightii |
Indian Name | Guggulu, Guggul |
Origin | India |
Certification
General Usage
As per ancient Ayurvedic texts, when consumed orally, Guggulu can cure internal tumors, malignant sores, obesity, liver dysfunction, intestinal worms, leucoderma, sinus, and edema. Ayurveda has also prescribed guggulu for treatment of inflammatory bowel diseases, arthritis, cardiovascular diseases, and diabetes mellitus.
Overview
The oleo-gum resin extracted from the bark of Commiphora wightii (Arnott) has been used in Ayurveda since time immemorial. The C. wightii tree belongs to the family Burseraceae and is mainly found in the dry regions of the Indian subcontinent. This is used to treat a variety of disorders including inflammation, gout, rheumatism, obesity, and disorders of lipids metabolism. The main ingredients of guggul are guggulsterone (GS) and boswellic acid (BA).
For Educational Purpose Only
This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
Please be advised: Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.
Precautionary Information / Contraindication: Commiphora wightii should not be consumed during pregnancy or nursing. It should be consumed with a doctor’s advice if you are already on any medication. For further clarification, please consult your healthcare practitioner before starting consumption of Commiphora wightii.
Storage Information: Commiphora wightii should be kept in an airtight container/ bottle away from direct sunlight in a cool & dry place.
Note: The product is organically grown and processed as per national and international guidelines for Good Manufacturing Practice (GMP) and Good Agriculture and Manufacturing practice (GAMP). The product is 100% vegetarian and vegan.
References:
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4637499/
- https://www.frontiersin.org/articles/10.3389/fphar.2018.00686/full