Rosa centifolia (Red Rose) Petals C&S
1. UNIQUENESS OF CUT & SHIFT WITH CLEAN LABEL COMMITMENT
A Priority. A Promise.
Cut & Shift refers to a specialized particle size developed specifically for the tincture and herbal extraction industry, designed to maximize ingredient performance. Our expertise lies in a precise Angular Cut, which enhances surface interaction and supports more efficient extraction of active compounds. By preserving whole-herb synergy and respecting the inherent intelligence of plants, we maintain the complete spectrum of botanical constituents. Rooted in Ayurvedic wisdom, this approach honors the principle of Rasa (taste) as an essential element of holistic healing. Our whole herbs, botanicals and spices are entirely free from fillers, adulterants, disintegrants, synthetic colors and artificial additives.
2. ORGANIC, ETHICAL & SUSTAINABLE FARMING
Where Purity Begins, in the Soil
Our journey begins with the cultivation of Organic, Fair for Life–certified herbs, botanicals and spices, rooted in patience, respect, and responsibility. Through regenerative agricultural practices, we grow botanicals that are fully traceable, environmentally responsible and naturally potent. We work with 5,000+ farmers across 10,000+ hectares of land to source authentic, powerful herbs, botanicals and spices.
3. PHARMACEUTICAL CLEAN ROOM PROCESSING
Handled with Care · Processed with Precision
From the very first touch of harvest, the journey of every herb is sacred. At our 30,000 sq. m. organic pharmaceutical cleanroom processing facility, we treat botanicals not as commodities, but as living treasures. All storage areas are maintained at optimal temperature and humidity levels to protect delicate herbal materials. Controlled airflow, strict cleanroom protocols and continuously monitored environments ensure freshness and quality remain intact from arrival to dispatch. All our operations run on SAP systems and are supported by Organic, FFL, GMP, FSSC 22000, FSMA, ISO 14001, ISO 45001 and several other accreditations and certifications.
4. RIGOROUS QUALITY CONTROL
Science That Protects Nature’s Promise
Our three-stage quality control procedure safeguards product quality at every stage. Advanced instruments such as UPLC, LC-MS/MS, GC-MS/MS-HS, GC-MS-VS, GC-FID/ECD, HPLC, HPLC-PDA with PLD detector, ICP-MS, stability chambers and many more enable testing across 20,000+ parameters. Our 2,000 sq. m. facility is certified under ISO/IEC 17025:2017 and complies with AYUSH, FSSAI, APEDA, EIC, Tea Board, Spice Board, and GLP standards.
5. ECO-FRIENDLY PACKAGING
Packed with a Purpose
Our products are packaged in premium, recycled packaging, offering a healthier choice for consumers while significantly reducing environmental impact.
DESCRIPTION
Plant Profile
Rosa centifolia, commonly known as the Cabbage Rose, is a well-known flowering shrub valued for its rich fragrance and full blooms. It is a deciduous plant that usually grows between 1.5 and 2 meters in height. The stems are long and arching and are covered with many sharp thorns. The leaves are greyish-green and divided into several small leaflets. The flowers are the most striking feature of the plant. They are large, rounded, and made up of many tightly packed petals, often more than a hundred. This dense petal arrangement gives the flower its characteristic cabbage-like shape. The blooms are usually deep pink in color and highly aromatic. Rosa centifolia does not grow naturally in the wild, as it is a cultivated hybrid with roots in the Mediterranean region and Europe. Today, it is grown widely in temperate climates. In India, it is cultivated mainly in Rajasthan and Gujarat for use in perfumery and traditional medicine.
Healthcare Perspective
In Ayurveda, Rosa centifolia is known as Shatapatri. It is valued for its cooling and mildly astringent nature, which makes it useful for calming excess Pitta. One of its most common traditional preparations is Gulkand, made by slowly preserving fresh rose petals with sugar. This preparation is traditionally used to reduce internal heat, ease acidity, and support digestion.Across different healthcare traditions, rose water and rose oil are used both externally and internally. Topical use helps soothe irritated or sensitive skin, while aromatic use is known to promote relaxation and emotional balance. Traditionally, the rose is also described as Hridya, meaning supportive of heart health, and is considered a gentle laxative. These qualities have made it a long-standing remedy for calming the nervous system and supporting overall vitality.
Phytochemical Composition
The petals of Rosa centifolia contain a wide range of aromatic and protective plant compounds. Much of the flower’s fragrance comes from natural aromatic alcohols such as geraniol, citronellol, nerol, and phenyl ethyl alcohol. These compounds are responsible for the rose’s strong scent and soothing qualities.
The petals also contain tannins, which give them a mild astringent effect. Flavonoids such as quercetin and kaempferol are present and contribute to antioxidant activity. Natural pigments called anthocyanins give the petals their pink color. In addition, the flowers provide vitamin C, which further supports their use in skin care and wellness preparations. Together, these compounds explain the rose’s long history in traditional remedies and cosmetic use.
Precautions
Do not use if you have abdominal pain or diarrhea. Consult a healthcare professional before use if you are pregnant, nursing, or taking any medications. Discontinue use if diarrhea or loose stools occur. Do not exceed the recommended dose. Not intended for long-term use.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.*
