Organic Mango Fruit
Rooted in Ayurveda and folk nutrition, mango fruits have long been valued for vitality, digestion, and nourishment. Our mango is organically cultivated on Fair for Life-certified farms under GACP standards. Field inspections confirm fruit grading, while laboratory assays verify vitamin, mineral, and polyphenol profile. Processing and packaging are carried out in pharmaceutical-standard cleanroom facilities to maintain purity. The product maintains freshness and stability with a long shelf life, serving nutraceutical, pharmaceutical, wellness, and food industries.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease
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