Organic Green Gram
Rooted in Ayurveda and folk nutrition, split moong dal has long been valued for protein, digestion, and nourishment. Our moong is organically cultivated on Fair for Life-certified farms under GACP standards. Field inspections confirm split quality, while laboratory assays verify protein and nutrient content. Processing and packaging are carried out in pharmaceutical-standard cleanroom facilities to retain safety. The product maintains freshness and stability with a long shelf life, serving nutraceutical, pharmaceutical, wellness, and food industries.
Available Forms
Choose from a range of natural forms, each crafted to deliver purity
Ginger Powder
Ginger Tea Cut
Ginger Slice’s
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease
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